Chinese Food

[saltwater corner] fried dumplings. Sure enough, Cantonese are the most exquisite.

Dumplings are often eaten by boiling, steaming and frying. In Guangdong and Hong Kong, there is a kind of salty water corner made of rice flour, but it is fried. It is a popular tea on the dim sum menu. Today, I'd like to invite Guangdong pastry... ...

Braised meat and eggs

It's actually a traditional Japanese dish. It's the same as the omelet we often say. Because the taste of Q is delicate. The baby loves it very much. We have done a lot before. This time, the shrimp and the Black Pork Fillet are put together to ... ...

Chaozhou style radish cake

We call it caitou here. When everyone's new year's Day is small, they start to cook in the old house's kitchen on the 27th day of the lunar calendar. They use firewood to cook, red peach, mouse shell, sweet, caitou, bingbong, etc The firewood ga... ...

Japanese style Osaka

Fried cream cake Beijing snacks

Pot stickers with prawns and eggs

I like to eat pot stickers. I will store a lot of dumplings in the refrigerator. When I am hungry for ten minutes, I can eat the steaming pot stickers. Dip them in vinegar or chili oil. They are full of fragrance. -

Fried sesame rolls and rye pancakes with steak

Xinliang black whole wheat flour. 500g small bag packaging. Easy to take and easy to store. The germ and bran in the grain are completely preserved. The nutrition is not lost. There is no burden on the coarse grain diet. It has a strong sense of... ...

Pumpkin pie

The heart is a pocket. When there is nothing in it, it is called the heart. When there is a little bit in it, it is called the heart. When there is more in it, it is called the mind. When there is too much in it, it is called the mind. We often ... ...

Shrimp dumplings

Tiktok learning

Vegetarian pizza (dumpling skin)

Open the refrigerator to see the leftover dumpling skin. Even if it's made of refrigerator materials, go to the garden to pick some celery seedlings and fennel. Make a colorful high-value vegetarian pizza. Crispy dumpling skin. With a slightly s... ...

Spring roll

I need a restless master at home. It's me. I like to eat at home when I have a rest. It's mainly because there are owners who will win the show at home. So it's said that good cooking depends on being praised. ヾﾉ≧∀≦)o

Cheese and egg sandwich

Kwai, let's have a quick breakfast.

Deep fried sweet potato

Wide style fried bag

I seldom make fried food at ordinary times, but I am no exception in the annual Spring Festival. Everyone in Guangzhou and Foshan is bound to do the same thing, that is, to open an oil pan and fry oil corners, fried heaps and eggs. It means that... ...

Shrimp balls with mashed potatoes

This dish is easy to operate. Adults and children like it.

New Orleans chaff chicken

[3230] it's a story of the third year of the third year when he went home and became prosperous and healthy Good to start talking nonsense again February 7, 2019

Pancake fruit

The children grew up in Beijing. When they went back home, they missed Beijing's things, such as fried noodles with soy sauce. Today, they made pancakes and fruits for them. Each of them ate two. Finally, they were satisfied.

Show your hand on Valentine's day. Laver love egg

Life needs passion. When you eat boiled eggs every day, there will always be a day of disgust. The egg is the same egg. Another way to cook eggs, you will find how wonderful life is. How happy it is to make a heart to heart omelet for your lover... ...

Pitaya Muffin

Recipe name - pitaya muffin refers to the age of 12 months or more. This muffin is easy to make. Stir the ingredients together. Fry it once. Absolutely no failure. And the taste is super good. Pitaya has its own sweet taste. Plus the milk flavor... ...

Fried hairtail

Fried crispy food with the fresh and tender taste of sea fish. It's really convenient and delicious.